Meal Plan

Variety, nutrition, and balance are the criteria that the St. George’s Food Service Department embraces to ensure that our students are well-fed. Our onsite Red Seal certified chefs create our menus and prepare everything on site for our St. George’s boys and community. They serve high-quality meals while using fresh, sustainable, and local ingredients as much as possible.

Various programs are offered at both campuses, including meal programs for Senior and Junior School students, a meal program for Boarding students, and the Senior School Saints Café, a kiosk for students to purchase snacks and refreshments.

Click here to learn more or sign up for a meal plan.